Winery Robert Hall - Cabernet Sauvignon Reserve Hall Ranch

Winery Robert HallCabernet Sauvignon Reserve Hall Ranch

The Cabernet Sauvignon Reserve Hall Ranch of Winery Robert Hall is a wine from the region of Paso Robles of California.
This wine generally goes well with
The Cabernet Sauvignon Reserve Hall Ranch of the Winery Robert Hall is in the top 0 of wines of Paso Robles.

Details and technical informations about Winery Robert Hall's Cabernet Sauvignon Reserve Hall Ranch.

Winemaker
Don Brady
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.8°
Allergens
Contains sulfites

Discover the grape variety: Gros Verdot

Deep-coloured, simple reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and herbaceous notes. Profile for drinking young. Now marginal, preserved in INRAE varietal collections and a few heritage plots in the Bordelais and Médoc. French autochthonous variety from the South-West, not to be confused with Petit Verdot, a witness to ancient Aquitaine varieties.

Informations about the Winery Robert Hall

The winery offers 49 different wines.
Its wines get an average rating of 3.9.
This winery is part of the O'Neill Vintners & Distillers.
It is in the top 35 of the best estates in the region
It is located in Paso Robles in the region of California
Find the Winery Robert Hall on Facebook

The Winery Robert Hall is one of of the world's great estates. It offers 49 wines for sale in the of Paso Robles to come and discover on site or to buy online.

Top wine California
In the top 70000 of of United States wines
In the top 2000 of of Paso Robles wines
In the top 300000 of wines
In the top 550000 wines of the world

The wine region of Paso Robles

Powerful, sun-drenched reds of California's Central Coast: ripe, concentrated Cabernet Sauvignon (40%) with notes of plum and chocolate, round tannins. Emblematic Rhône grapes — fleshy peppery Syrah, fruity Grenache, structured Mourvèdre, Viognier in white. Spicy old-vine Zinfandel, a local signature. AVA of San Luis Obispo, 11 sub-AVAs, Mediterranean climate with thermal swings on limestone soils.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Bold

A wine with a smooth texture reminiscent of fats.

Other wines of Winery Robert Hall

See all wines from Winery Robert Hall

Other wines of Paso Robles

See the best wines from of Paso Robles