The Winery Robert Hall of Paso Robles of California

Food and wine pairings with a red wine of Winery Robert Hall

How Winery Robert Hall wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of provencal stew, lamb chops with tarragon cream or wild boar bourguignon.

Organoleptic analysis of red wines of Winery Robert Hall

On the nose the red wine of Winery Robert Hall. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Robert Hall. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Robert Hall

• 2017With an average score of 4.04/5
• 2016With an average score of 3.96/5
• 2018With an average score of 3.90/5
• 2008With an average score of 3.90/5
• 2014With an average score of 3.89/5
• 2015With an average score of 3.83/5

Food and wine pairings with a white wine of Winery Robert Hall

How Winery Robert Hall wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of barbecued filet mignon, leek and fresh salmon tart or spinach and goat cheese quiche.

Organoleptic analysis of white wines of Winery Robert Hall

On the nose the white wine of Winery Robert Hall. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, oak or spices. In the mouth the white wine of Winery Robert Hall. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Robert Hall

• 2015With an average score of 3.86/5
• 2013With an average score of 3.79/5
• 0With an average score of 3.71/5
• 2012With an average score of 3.70/5
• 2016With an average score of 3.65/5
• 2014With an average score of 3.61/5

Food and wine pairings with a pink wine of Winery Robert Hall

How Winery Robert Hall wines pair with each other generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of wild boar stew in burgundy style, seven o'clock leg of lamb or wild rice salad with tuna.

Organoleptic analysis of pink wines of Winery Robert Hall

On the nose the pink wine of Winery Robert Hall. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the pink wines of Winery Robert Hall

• 2010With an average score of 4.30/5
• 2018With an average score of 4.20/5
• 2016With an average score of 3.80/5
• 2017With an average score of 3.70/5
• 2015With an average score of 3.70/5
• 2014With an average score of 3.70/5

Food and wine pairings with a natural sweet wine of Winery Robert Hall

How Winery Robert Hall wines pair with each other generally quite well with dishes of beef such as recipes of monkfish armorican style.

Organoleptic analysis of natural sweet wines of Winery Robert Hall

On the nose the natural sweet wine of Winery Robert Hall. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

The best vintages in the natural sweet wines of Winery Robert Hall

• 2012With an average score of 4.20/5
• 2009With an average score of 4.10/5
• 2013With an average score of 4.00/5
• 0With an average score of 3.90/5
• 2002With an average score of 3.80/5
• 2010With an average score of 3.20/5