
Winery RobbianiPiriporo Gorduno Chardonnay Johannier
This wine is a blend of 2 varietals which are the Chardonnay and the Johanniter.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Piriporo Gorduno Chardonnay Johannier
Pairings that work perfectly with Piriporo Gorduno Chardonnay Johannier
Original food and wine pairings with Piriporo Gorduno Chardonnay Johannier
The Piriporo Gorduno Chardonnay Johannier of Winery Robbiani matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche with bacon and gruyère cheese, baked cod portuguese style or zucchini and goat cheese quiche.
Details and technical informations about Winery Robbiani's Piriporo Gorduno Chardonnay Johannier.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Piriporo Gorduno Chardonnay Johannier from Winery Robbiani are 0
Informations about the Winery Robbiani
The Winery Robbiani is one of of the world's greatest estates. It offers 7 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).














