Winery Rémy et Florian BesseGamay Les Comballes Vieilles Vignes
Red wine
This wine is composed of 100% of the grape variety Gamay.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or rich fish (salmon, tuna etc).
Taste structure of the Gamay Les Comballes Vieilles Vignes from the Winery Rémy et Florian Besse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gamay Les Comballes Vieilles Vignes of Winery Rémy et Florian Besse in the region of Valais is a with a nice freshness.
Food and wine pairings with Gamay Les Comballes Vieilles Vignes
Pairings that work perfectly with Gamay Les Comballes Vieilles Vignes
Original food and wine pairings with Gamay Les Comballes Vieilles Vignes
The Gamay Les Comballes Vieilles Vignes of Winery Rémy et Florian Besse matches generally quite well with dishes of poultry, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of quick cider chicken, salmon burger or gratin with chard leaves.
Details and technical informations about Winery Rémy et Florian Besse's Gamay Les Comballes Vieilles Vignes.
Discover the grape variety: Gamay noir
Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.
Last vintages of this wine
The best vintages of Gamay Les Comballes Vieilles Vignes from Winery Rémy et Florian Besse are 0
Informations about the Winery Rémy et Florian Besse
The Winery Rémy et Florian Besse is one of of the world's greatest estates. It offers 18 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
