Winery RJ WinesBoushey Vineyards Beyond the Pale Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Boushey Vineyards Beyond the Pale Rosé
Pairings that work perfectly with Boushey Vineyards Beyond the Pale Rosé
Original food and wine pairings with Boushey Vineyards Beyond the Pale Rosé
The Boushey Vineyards Beyond the Pale Rosé of Winery RJ Wines matches generally quite well with dishes of beef, lamb or spicy food such as recipes of steak tartare, trapper's barbecue or tunisian mloukia of grandmother mimi.
Details and technical informations about Winery RJ Wines's Boushey Vineyards Beyond the Pale Rosé.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery RJ Wines
The Winery RJ Wines is one of of the world's greatest estates. It offers 2 wines for sale in the of Yakima Valley to come and discover on site or to buy online.
The wine region of Yakima Valley
The wine region of Yakima Valley is located in the region of Columbia Valley of Washington of United States. We currently count 259 estates and châteaux in the of Yakima Valley, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Yakima Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
