
Winery Rive della ChiesaVigna Nuova Cuvée Prosecco Treviso Semi Sweet
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Vigna Nuova Cuvée Prosecco Treviso Semi Sweet from the Winery Rive della Chiesa
Light  | Bold  | |
Soft  | Acidic  | |
Gentle  | Fizzy  | 
In the mouth the Vigna Nuova Cuvée Prosecco Treviso Semi Sweet of Winery Rive della Chiesa in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Vigna Nuova Cuvée Prosecco Treviso Semi Sweet
Pairings that work perfectly with Vigna Nuova Cuvée Prosecco Treviso Semi Sweet
Original food and wine pairings with Vigna Nuova Cuvée Prosecco Treviso Semi Sweet
The Vigna Nuova Cuvée Prosecco Treviso Semi Sweet of Winery Rive della Chiesa matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish and seafood gratin, quiche without pastry or chorizo rillettes.
Details and technical informations about Winery Rive della Chiesa's Vigna Nuova Cuvée Prosecco Treviso Semi Sweet.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Vigna Nuova Cuvée Prosecco Treviso Semi Sweet from Winery Rive della Chiesa are 0
Informations about the Winery Rive della Chiesa
The Winery Rive della Chiesa is one of of the world's greatest estates. It offers 39 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.
The wine region of Prosecco di Treviso
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.














