Winery RivaroseBrut Prestige Rosé
Sparkling wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Brut Prestige Rosé of the Winery Rivarose is in the top 40 of wines of Méditerranée.
Wine flavors and olphactive analysis
On the nose the Brut Prestige Rosé of Winery Rivarose in the region of Méditerranée often reveals types of flavors of cream, citrus or peach and sometimes also flavors of butter, strawberries or vanilla.
Food and wine pairings with Brut Prestige Rosé
Pairings that work perfectly with Brut Prestige Rosé
Original food and wine pairings with Brut Prestige Rosé
The Brut Prestige Rosé of Winery Rivarose matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tagine with prunes and almonds, moroccan style leg of lamb or banh mi sandwich.
Details and technical informations about Winery Rivarose's Brut Prestige Rosé.
Discover the grape variety: Précoce de Malingre
Precoce de Malingre white is a grape variety that originated in France (Ile de France). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Precoce de Malingre white can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Brut Prestige Rosé from Winery Rivarose are N.V., 2008
Informations about the Winery Rivarose
The Winery Rivarose is one of of the world's greatest estates. It offers 7 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
