Winery Riva San VitaleTicino Merlot Di Besazio
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ticino Merlot Di Besazio from the Winery Riva San Vitale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ticino Merlot Di Besazio of Winery Riva San Vitale in the region of Tuscany is a .
Food and wine pairings with Ticino Merlot Di Besazio
Pairings that work perfectly with Ticino Merlot Di Besazio
Original food and wine pairings with Ticino Merlot Di Besazio
The Ticino Merlot Di Besazio of Winery Riva San Vitale matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot sauce, semolina-merguez salad or veal tagine with potatoes and olives.
Details and technical informations about Winery Riva San Vitale's Ticino Merlot Di Besazio.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Ticino Merlot Di Besazio from Winery Riva San Vitale are 0
Informations about the Winery Riva San Vitale
The Winery Riva San Vitale is one of of the world's greatest estates. It offers 2 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Hautain (en)
Pruning of the vine in height.
