
Winery RiuniteLambrusco Emilia Frizzante
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis
On the nose the Lambrusco Emilia Frizzante of Winery Riunite in the region of Emilia-Romagna often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Lambrusco Emilia Frizzante
Pairings that work perfectly with Lambrusco Emilia Frizzante
Original food and wine pairings with Lambrusco Emilia Frizzante
The Lambrusco Emilia Frizzante of Winery Riunite matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of magic cake cheese quiche, gravelax salmon or spinach cannelloni.
Details and technical informations about Winery Riunite's Lambrusco Emilia Frizzante.
Discover the grape variety: Négret pounjut
Light, simple fruity reds with a lightly coloured light ruby robe, silky tannins and an airy palate with moderate acidity, showing undemonstrative aromas of red fruits. Discreet, rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, bearing witness to the pre-phylloxera ampelographic diversity of the South-West. Rare French black grape, formerly grown in the South-West.
Last vintages of this wine
The best vintages of Lambrusco Emilia Frizzante from Winery Riunite are 2016, 0, 2008
Informations about the Winery Riunite
The Winery Riunite is one of of the world's greatest estates. It offers 80 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.














