Domaine RimbertPetit Cochon Bronzé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Petit Cochon Bronzé of the Domaine Rimbert is in the top 30 of wines of Vin de Pays.
Wine flavors and olphactive analysis
On the nose the Petit Cochon Bronzé of Domaine Rimbert in the region of Pays d'Oc often reveals types of flavors of grapefruit, citrus or strawberries and sometimes also flavors of melon, earth or tree fruit.
Food and wine pairings with Petit Cochon Bronzé
Pairings that work perfectly with Petit Cochon Bronzé
Original food and wine pairings with Petit Cochon Bronzé
The Petit Cochon Bronzé of Domaine Rimbert matches generally quite well with dishes of beef, lamb or spicy food such as recipes of caramelized beef with onions, braised lamb with peppers or chinese noodles with shrimp.
Details and technical informations about Domaine Rimbert's Petit Cochon Bronzé.
Discover the grape variety: Ohanès
This variety is known in Spain, Portugal, Italy, Greece, Morocco, South Africa, the United States (California), Argentina, Chile, etc. In France, it is little cultivated because of its late maturity. - Synonyms: oanez or ohanez, uva de Almeria, uva del barco, santa paula, not to be confused with the white gherkin, khaen, grumer negro, valenci or valensi, which is not related to the black valensi (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Petit Cochon Bronzé from Domaine Rimbert are 2019, 2016, 2015, 2018 and 2017.
Informations about the Domaine Rimbert
The Domaine Rimbert is one of of the world's greatest estates. It offers 26 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.
