Winery RicossaDolcetto Piemonte
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto Piemonte from the Winery Ricossa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto Piemonte of Winery Ricossa in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Dolcetto Piemonte of Winery Ricossa in the region of Piedmont often reveals types of flavors of oak, red fruit.
Food and wine pairings with Dolcetto Piemonte
Pairings that work perfectly with Dolcetto Piemonte
Original food and wine pairings with Dolcetto Piemonte
The Dolcetto Piemonte of Winery Ricossa matches generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti squash bolognese style, three ways to prepare chinese noodles or chicken with merguez and tomatoes.
Details and technical informations about Winery Ricossa's Dolcetto Piemonte.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Dolcetto Piemonte from Winery Ricossa are 2013, 2011, 2017, 2014 and 0.
Informations about the Winery Ricossa
The Winery Ricossa is one of of the world's great estates. It offers 36 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.
