Winery Richtig LeckerPinot Grigio
White wine
This wine generally goes well with poultry, veal or shellfish.
The Pinot Grigio of the Winery Richtig Lecker is in the top 60 of wines of Recas.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio of Winery Richtig Lecker in the region of Recas often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Richtig Lecker matches generally quite well with dishes of veal, shellfish or poultry such as recipes of shoulder of lamb stuffed with cognac, scallops with coconut cream or kefta.
Details and technical informations about Winery Richtig Lecker's Pinot Grigio.
Discover the grape variety: Voltis
Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross, obtained in 2002, between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Richtig Lecker are 2020, 2018, 2016, 2019 and 2017.
Informations about the Winery Richtig Lecker
The Winery Richtig Lecker is one of of the world's greatest estates. It offers 6 wines for sale in the of Recas to come and discover on site or to buy online.
The wine region of Recas
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
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The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
