Winery Ricasoli - Chianti Classico 1141

Winery RicasoliChianti Classico 1141

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chianti Classico 1141 of Winery Ricasoli is a red wine from the region of Chianti Classico of Tuscany.
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Chianti Classico 1141 from the Winery Ricasoli

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Chianti Classico 1141 of Winery Ricasoli in the region of Tuscany is a with a nice balance between acidity and tannins.

Details and technical informations about Winery Ricasoli's Chianti Classico 1141 .

Winemaker
Francesco Ricasoli, owner
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Chianti Classico 1141 - 2013
In the top 100 of of Chianti Classico wines
Average rating: 3.111100
Chianti Classico 1141 - 2012
In the top 100 of of Chianti Classico wines
Average rating: 311100
Chianti Classico 1141 - 2011
In the top 100 of of Chianti Classico wines
Average rating: 3.411100
Chianti Classico 1141 - 2010
In the top 100 of of Chianti Classico wines
Average rating: 3.411100
Chianti Classico 1141 - 2009
In the top 100 of of Chianti Classico wines
Average rating: 3.61110.50
Chianti Classico 1141 - 2006
In the top 100 of of Chianti Classico wines
Average rating: 3.81110.50
Chianti Classico 1141 - 0
In the top 100 of of Chianti Classico wines
Average rating: 3.211100

The best vintages of Chianti Classico 1141 from Winery Ricasoli are 2006, 2009, 2011, 2010 and 0.

Informations about the Winery Ricasoli

The winery offers 66 different wines.
Its wines get an average rating of 3.8.
It is in the top 40 of the best estates in the region
It is located in Chianti Classico in the region of Tuscany
Find the Winery Ricasoli on Facebook and on Twitter

The Winery Ricasoli is one of of the world's great estates. It offers 70 wines for sale in the of Chianti Classico to come and discover on site or to buy online.

Top wine Tuscany
In the top 45000 of of Italy wines
In the top 200 of of Chianti Classico wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Chianti Classico

The wine region of Chianti Classico is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Castello di Ama or the Domaine Bindi Sergardi produce mainly wines red and sweet. The most planted grape varieties in the region of Chianti Classico are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chianti Classico often reveals types of flavors of cherry, black fruit or raspberry and sometimes also flavors of violet, forest floor or blueberry.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Sulphites

Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.

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