
Château RicardelleCartagène
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Cartagène
Pairings that work perfectly with Cartagène
Original food and wine pairings with Cartagène
The Cartagène of Château Ricardelle matches generally quite well with dishes of beef or mature and hard cheese such as recipes of pasta al forno (baked pasta) or snail and comté pie.
Details and technical informations about Château Ricardelle's Cartagène.
Discover the grape variety: Roscetto
Structured and aromatic dry whites with a pale golden robe and copper highlights, an ample palate with preserved acidity, showing signature aromas of citrus, white flowers, yellow fruits (pear) and volcanic mineral notes. Also in orange wines with tannins and dried fruits. Preserved for its heritage value in Lazio around Civitella d'Agliano, featured in local artisan blends. Native white Italian grape from Lazio, studied for its genetic interest.
Informations about the Château Ricardelle
The Château Ricardelle is one of of the world's great estates. It offers 25 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.














