The Bodegas Duratón is one of the best wineries to follow in Castille-et-Léon.. It offers 7 wines for sale in of Castille-et-Léon to come and discover on site or to buy online.
Looking for the best Bodegas Duratón wines in Castille-et-Léon among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Duratón wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Duratón wines with technical and enological descriptions.
How Bodegas Duratón wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini, smoked salmon pasta gratin or milanese osso buco.
On the nose the red wine of Bodegas Duratón. often reveals types of flavors of oak, non oak. In the mouth the red wine of Bodegas Duratón. is a powerful with a lot of tannins present in the mouth.
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
It is known here by various synonyms, including Tinta del Pais, Tinto de Toro and Tinto Fino. It is the source of all the best wines in the region, with the exception of Bierzo, which makes good use of Mencia. The other grape varieties are the French varieties Cabernet Sauvignon, Merlot and Syrah. The white wines of Castilla y Léon are much less numerous than the reds, but hardly less prestigious.
Planning a wine route in the of Castille-et-Léon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Duratón.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
