Winery Les Producteurs Réunis - Serradel Merlot - Cabernet

Winery Les Producteurs RéunisSerradel Merlot - Cabernet

The Serradel Merlot - Cabernet of Winery Les Producteurs Réunis is a red wine from the region of Vin de France.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Les Producteurs Réunis's Serradel Merlot - Cabernet.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Informations about the Winery Les Producteurs Réunis

The winery offers 663 different wines.
Its wines get an average rating of 3.7.
It is in the top 350 of the best estates in the region
It is located in Vin de France

The Winery Les Producteurs Réunis is one of wineries to follow in Vin de France.. It offers 584 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 300000 of of France wines
In the top 30000 of of Vin de France wines
In the top 550000 of red wines
In the top 1000000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Secondary aromas

Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.

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