Winery Viña RequinguaSantiago Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Santiago Sauvignon Blanc from the Winery Viña Requingua
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Santiago Sauvignon Blanc of Winery Viña Requingua in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Santiago Sauvignon Blanc
Pairings that work perfectly with Santiago Sauvignon Blanc
Original food and wine pairings with Santiago Sauvignon Blanc
The Santiago Sauvignon Blanc of Winery Viña Requingua matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp with oyster sauce, zucchini quiche or cream of vegetable soup with goat cheese.
Details and technical informations about Winery Viña Requingua's Santiago Sauvignon Blanc.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Santiago Sauvignon Blanc from Winery Viña Requingua are 0
Informations about the Winery Viña Requingua
The Winery Viña Requingua is one of of the world's great estates. It offers 17 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
