Winery Renato KeberRibolla Gialla Extreme
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Ribolla Gialla Extreme from the Winery Renato Keber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ribolla Gialla Extreme of Winery Renato Keber in the region of Friuli-Venezia Giulia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Ribolla Gialla Extreme
Pairings that work perfectly with Ribolla Gialla Extreme
Original food and wine pairings with Ribolla Gialla Extreme
The Ribolla Gialla Extreme of Winery Renato Keber matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spinach cannelloni, mussel clusters or savoyard fondue with ceps.
Details and technical informations about Winery Renato Keber's Ribolla Gialla Extreme.
Discover the grape variety: Ribolla gialla
Lively, taut whites with firm acidity and a slender mouth, featuring aromas of citrus, green apple, white flowers, fresh herbs and chalky mineral notes. Often vinified with skin maceration (orange wine), developing amber hues of dried fruits, honey, tannins and oxidative complexity. Signature of great Friulian whites (Collio DOC, Colli Orientali del Friuli DOC) and Slovenia under the name Rebula (Brda). Native Friulian grape.
Last vintages of this wine
The best vintages of Ribolla Gialla Extreme from Winery Renato Keber are 2010, 2007, 0, 2012 and 2009.
Informations about the Winery Renato Keber
The Winery Renato Keber is one of of the world's greatest estates. It offers 20 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.
