Winery Release the AnimalsFlight Club Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Flight Club Sauvignon Blanc from the Winery Release the Animals
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Flight Club Sauvignon Blanc of Winery Release the Animals in the region of California is a with a nice freshness.
Food and wine pairings with Flight Club Sauvignon Blanc
Pairings that work perfectly with Flight Club Sauvignon Blanc
Original food and wine pairings with Flight Club Sauvignon Blanc
The Flight Club Sauvignon Blanc of Winery Release the Animals matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of brochette of scallops and prawns, nanie's diced ham quiche or goat cheese and chorizo quiche.
Details and technical informations about Winery Release the Animals's Flight Club Sauvignon Blanc.
Discover the grape variety: Brun fourca
Brun Fourca noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and very large grapes. The Brun Fourca noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Release the Animals
The Winery Release the Animals is one of of the world's greatest estates. It offers 1 wines for sale in the of Knights Valley to come and discover on site or to buy online.
The wine region of Knights Valley
The wine region of Knights Valley is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Peter Michael or the Domaine Peter Michael produce mainly wines red, white and pink. The most planted grape varieties in the region of Knights Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Knights Valley often reveals types of flavors of oaky, incense or straw and sometimes also flavors of yeast, oil or yellow apple.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
