
Winery Ravine VineyardReserve Cabernet Franc
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or beef.
Taste structure of the Reserve Cabernet Franc from the Winery Ravine Vineyard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Cabernet Franc of Winery Ravine Vineyard in the region of Ontario is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reserve Cabernet Franc of Winery Ravine Vineyard in the region of Ontario often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Reserve Cabernet Franc
Pairings that work perfectly with Reserve Cabernet Franc
Original food and wine pairings with Reserve Cabernet Franc
The Reserve Cabernet Franc of Winery Ravine Vineyard matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast pork with pineapple, sauté of veal with olives (corsica) or duck leg confit in cider.
Details and technical informations about Winery Ravine Vineyard's Reserve Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Reserve Cabernet Franc from Winery Ravine Vineyard are 2010, 2015, 0, 2011
Informations about the Winery Ravine Vineyard
The Winery Ravine Vineyard is one of of the world's great estates. It offers 34 wines for sale in the of St. David's Bench to come and discover on site or to buy online.
The wine region of St. David's Bench
The wine region of St. David's Bench is located in the region of Niagara-on-the-Lake of Ontario of Canada. Wineries and vineyards like the Domaine Two Sisters or the Domaine Ravine Vineyard produce mainly wines red, white and sparkling. The most planted grape varieties in the region of St.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.














