
Winery Ravine VineyardPatricia's Block Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Patricia's Block Riesling from the Winery Ravine Vineyard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Patricia's Block Riesling of Winery Ravine Vineyard in the region of Ontario is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Patricia's Block Riesling of Winery Ravine Vineyard in the region of Ontario often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Patricia's Block Riesling
Pairings that work perfectly with Patricia's Block Riesling
Original food and wine pairings with Patricia's Block Riesling
The Patricia's Block Riesling of Winery Ravine Vineyard matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quick brioche sausage, violet omelette or dal lentils with coconut milk.
Details and technical informations about Winery Ravine Vineyard's Patricia's Block Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Patricia's Block Riesling from Winery Ravine Vineyard are 2019, 0, 2017
Informations about the Winery Ravine Vineyard
The Winery Ravine Vineyard is one of of the world's great estates. It offers 34 wines for sale in the of Niagara Peninsula to come and discover on site or to buy online.
The wine region of Niagara Peninsula
World reference for Icewine: concentrated sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruit, high sugar balanced by lively acidity. 90% of Canadian Icewine (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral Riesling, precise Chardonnay, fine Pinot Noir, peppery Cabernet Franc. Southern shores of Lake Ontario.
The wine region of Ontario
World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.














