
Winery Ramón RaventósReserva Dissident
This wine is a blend of 4 varietals which are the Chardonnay, the Parellada, the Pinot noir and the Xarello.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Reserva Dissident from the Winery Ramón Raventós
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Reserva Dissident of Winery Ramón Raventós in the region of Cava is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Reserva Dissident
Pairings that work perfectly with Reserva Dissident
Original food and wine pairings with Reserva Dissident
The Reserva Dissident of Winery Ramón Raventós matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of squid with garlic and parsley, chorizo rillettes or fillets of sole.
Details and technical informations about Winery Ramón Raventós's Reserva Dissident.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Reserva Dissident from Winery Ramón Raventós are 2015, 0, 2014
Informations about the Winery Ramón Raventós
The Winery Ramón Raventós is one of of the world's greatest estates. It offers 5 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Spain's star traditional-method sparkler, the Iberian equivalent of Champagne. Three Catalan grapes blended: Macabeo (apple, freshness), Xarel-lo (body and herbaceous notes), Parellada (elegance and floral finesse). Chardonnay and Pinot Noir also allowed. From fruit-driven Brut to Gran Reserva (30 months on lees) with brioche and toasted notes.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.













