
Winery RamoinoOrmeasco di Pornassio
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Ormeasco di Pornassio from the Winery Ramoino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ormeasco di Pornassio of Winery Ramoino in the region of Liguria is a powerful.
Food and wine pairings with Ormeasco di Pornassio
Pairings that work perfectly with Ormeasco di Pornassio
Original food and wine pairings with Ormeasco di Pornassio
The Ormeasco di Pornassio of Winery Ramoino matches generally quite well with dishes of beef, pasta or lamb such as recipes of enchiladas franchouillards, pasta with tuna and laughing cow or daniel's algerian couscous.
Details and technical informations about Winery Ramoino's Ormeasco di Pornassio.
Discover the grape variety: Posip Bijeli
Structured, aromatic dry whites with a pale golden robe, ample palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), stone fruits (peach, apricot) and saline marine notes. Distinctive island character. Star of the island whites of Korčula, typical expression of the limestone coastal terroirs of the Croatian Adriatic. Orthographic variant of Pošip bijeli, indigenous Croatian white variety from the island of Korčula, Dalmatia.
Last vintages of this wine
The best vintages of Ormeasco di Pornassio from Winery Ramoino are 0
Informations about the Winery Ramoino
The Winery Ramoino is one of of the world's great estates. It offers 10 wines for sale in the of Ormeasco di Pornassio to come and discover on site or to buy online.
The wine region of Ormeasco di Pornassio
Ligurian DOC (2003) in the Valle Arroscia inland from Imperia, ventilated terraces of the hinterland. Exclusive Ormeasco in reds (≥95%, the Ligurian biotype of Piedmontese Dolcetto) — intense ruby with complex notes of plum, blackberry, cherry, withered violet, herbal hints of tomato leaf, black pepper and forest resins, fine tannins and medium-bodied. Superior and Sciac-trà light rosé versions. A wine of mountain character.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Bite
Said of a wine with exacerbated acidity.













