
Winery Raffaele de Marco - Vini de MarcoSan Carmelo 39
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the San Carmelo 39 from the Winery Raffaele de Marco - Vini de Marco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Carmelo 39 of Winery Raffaele de Marco - Vini de Marco in the region of Puglia is a powerful.
Food and wine pairings with San Carmelo 39
Pairings that work perfectly with San Carmelo 39
Original food and wine pairings with San Carmelo 39
The San Carmelo 39 of Winery Raffaele de Marco - Vini de Marco matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasta bolognese, quiche with tartiflette or lamb with ginger honey.
Details and technical informations about Winery Raffaele de Marco - Vini de Marco's San Carmelo 39.
Discover the grape variety: Gros Manseng
Structured, aromatic whites with lively acidity and an ample mouth, featuring intense aromas of exotic fruits (pineapple, mango, passion fruit), ripe citrus, yellow peach, white flowers, honey and sweet spices. Made as nervy modern dry wines (Jurançon sec AOC, IGP Côtes de Gascogne) and sumptuous passerillage sweet wines (Jurançon AOC, Pacherenc du Vic-Bilh AOC). Late-ripening native grape of Béarn, the productive sibling of Petit Manseng.
Last vintages of this wine
The best vintages of San Carmelo 39 from Winery Raffaele de Marco - Vini de Marco are 0, 2015
Informations about the Winery Raffaele de Marco - Vini de Marco
The Winery Raffaele de Marco - Vini de Marco is one of of the world's greatest estates. It offers 7 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Sarment
Vine shoot of the year.














