Winery Rafael SchacherSeetaler Cuvee Pinot Noir - Gamaret
Red wine
This wine is a blend of 2 varietals which are the Gamaret and the Pinot noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Seetaler Cuvee Pinot Noir - Gamaret of the Winery Rafael Schacher is in the top 60 of wines of Luzern.
Taste structure of the Seetaler Cuvee Pinot Noir - Gamaret from the Winery Rafael Schacher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seetaler Cuvee Pinot Noir - Gamaret of Winery Rafael Schacher in the region of Luzern is a with a nice freshness.
Food and wine pairings with Seetaler Cuvee Pinot Noir - Gamaret
Pairings that work perfectly with Seetaler Cuvee Pinot Noir - Gamaret
Original food and wine pairings with Seetaler Cuvee Pinot Noir - Gamaret
The Seetaler Cuvee Pinot Noir - Gamaret of Winery Rafael Schacher matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tournedos with boursin, marinated veal skewers with herbs or baked leg of daguet or roe deer.
Details and technical informations about Winery Rafael Schacher's Seetaler Cuvee Pinot Noir - Gamaret.
Discover the grape variety: Gamaret
Gamaret noir is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by medium-sized bunches, and grapes of medium size. Gamaret noir can be found in many vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Champagne, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Seetaler Cuvee Pinot Noir - Gamaret from Winery Rafael Schacher are 0, 2015
Informations about the Winery Rafael Schacher
The Winery Rafael Schacher is one of of the world's greatest estates. It offers 7 wines for sale in the of Luzern to come and discover on site or to buy online.
The wine region of Luzern
The wine region of Luzern of Switzerland. Wineries and vineyards like the Domaine Klosterhof or the Domaine Bioweingut Sitenrain produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Luzern are Pinot noir, Riesling and Solaris, they are then used in wines in blends or as a single variety. On the nose of Luzern often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
