
Winery RádpusztaBalatonboglári Pinot Noir Rosè
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Balatonboglári Pinot Noir Rosè
Pairings that work perfectly with Balatonboglári Pinot Noir Rosè
Original food and wine pairings with Balatonboglári Pinot Noir Rosè
The Balatonboglári Pinot Noir Rosè of Winery Rádpuszta matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets with savoy tomme, suckling pig leg in the oven or duck breast with pepper sauce.
Details and technical informations about Winery Rádpuszta's Balatonboglári Pinot Noir Rosè.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Balatonboglári Pinot Noir Rosè from Winery Rádpuszta are 0
Informations about the Winery Rádpuszta
The Winery Rádpuszta is one of of the world's greatest estates. It offers 6 wines for sale in the of Hungary to come and discover on site or to buy online.
The wine region of Hungary
Millennia-old Central European wine country, 65,000 ha across 22 regions, 70% whites. Legendary Tokaji Aszú (UNESCO): golden botrytised sweet wines with signature notes of honey, candied apricot, orange peel and spice, taut acidity — one of the world's greatest sweet wines. Dry Furmint booming (lively and mineral), perfumed Hárslevelű. Egri Bikavér ("Bull's Blood") as a fleshy Kékfrankos red.
The word of the wine: Tears
Traces left by the wine on the sides of the glass when it is shaken or tilted.














