Winery RabascoDamigiana Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
Taste structure of the Damigiana Montepulciano d'Abruzzo from the Winery Rabasco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Damigiana Montepulciano d'Abruzzo of Winery Rabasco in the region of Abruzzo is a with a nice balance between acidity and tannins.
Food and wine pairings with Damigiana Montepulciano d'Abruzzo
Pairings that work perfectly with Damigiana Montepulciano d'Abruzzo
Original food and wine pairings with Damigiana Montepulciano d'Abruzzo
The Damigiana Montepulciano d'Abruzzo of Winery Rabasco matches generally quite well with dishes of beef, pasta or veal such as recipes of flemish beer stew, spaghetti with courgettes and italian ham or roast veal with cider.
Details and technical informations about Winery Rabasco's Damigiana Montepulciano d'Abruzzo.
Discover the grape variety: Picolit noir
A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.
Last vintages of this wine
The best vintages of Damigiana Montepulciano d'Abruzzo from Winery Rabasco are 2013, 0, 2014
Informations about the Winery Rabasco
The Winery Rabasco is one of of the world's great estates. It offers 22 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.
