Winery Quinto PassoCuvée Paradiso Brut
Sparkling wine
This wine is composed of 100% of the grape variety Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Cuvée Paradiso Brut
Pairings that work perfectly with Cuvée Paradiso Brut
Original food and wine pairings with Cuvée Paradiso Brut
The Cuvée Paradiso Brut of Winery Quinto Passo matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of barbecued filet mignon, tagliatelle with fresh salmon or quiche without pastry.
Details and technical informations about Winery Quinto Passo's Cuvée Paradiso Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cuvée Paradiso Brut from Winery Quinto Passo are 2015, 2013, 2012, 0
Informations about the Winery Quinto Passo
The Winery Quinto Passo is one of of the world's greatest estates. It offers 5 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.
