Winery Quinte RoyaleAce Of Hearts Mont Baudile Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Ace Of Hearts Mont Baudile Rouge from the Winery Quinte Royale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ace Of Hearts Mont Baudile Rouge of Winery Quinte Royale in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ace Of Hearts Mont Baudile Rouge of Winery Quinte Royale in the region of Languedoc-Roussillon often reveals types of flavors of raspberry, red fruit.
Food and wine pairings with Ace Of Hearts Mont Baudile Rouge
Pairings that work perfectly with Ace Of Hearts Mont Baudile Rouge
Original food and wine pairings with Ace Of Hearts Mont Baudile Rouge
The Ace Of Hearts Mont Baudile Rouge of Winery Quinte Royale matches generally quite well with dishes of beef, pasta or veal such as recipes of beef goulash, lasagne bolognaise (mascarpone) or porcini sauce.
Details and technical informations about Winery Quinte Royale's Ace Of Hearts Mont Baudile Rouge.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Ace Of Hearts Mont Baudile Rouge from Winery Quinte Royale are 2018, 2016
Informations about the Winery Quinte Royale
The Winery Quinte Royale is one of of the world's greatest estates. It offers 6 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
