
Winery Quinta Vale do CruzSamião Bairrada Superior
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Samião Bairrada Superior from the Winery Quinta Vale do Cruz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Samião Bairrada Superior of Winery Quinta Vale do Cruz in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Samião Bairrada Superior
Pairings that work perfectly with Samião Bairrada Superior
Original food and wine pairings with Samião Bairrada Superior
The Samião Bairrada Superior of Winery Quinta Vale do Cruz matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of daube niçoise, lamb garam massala or veal blanquette à l'ancienne.
Details and technical informations about Winery Quinta Vale do Cruz's Samião Bairrada Superior.
Discover the grape variety: Amandin
Interspecific cross between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Samião Bairrada Superior from Winery Quinta Vale do Cruz are 2016, 0
Informations about the Winery Quinta Vale do Cruz
The Winery Quinta Vale do Cruz is one of of the world's greatest estates. It offers 10 wines for sale in the of Bairrada to come and discover on site or to buy online.
The wine region of Bairrada
The wine region of Bairrada is located in the region of Beiras of Portugal. Wineries and vineyards like the Domaine Colinas de São Lourenço or the Domaine Cantanhede produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Bairrada are Baga, Touriga nacional and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bairrada often reveals types of flavors of non oak, honeysuckle or ripe strawberries and sometimes also flavors of white pepper, oil or gooseberry.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.














