
Winery Quinta dos ValesMarquês dos Vales Alvarinho - Antãovaz
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the Marquês dos Vales Alvarinho - Antãovaz from the Winery Quinta dos Vales
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marquês dos Vales Alvarinho - Antãovaz of Winery Quinta dos Vales in the region of Algarve is a powerful.
Food and wine pairings with Marquês dos Vales Alvarinho - Antãovaz
Pairings that work perfectly with Marquês dos Vales Alvarinho - Antãovaz
Original food and wine pairings with Marquês dos Vales Alvarinho - Antãovaz
The Marquês dos Vales Alvarinho - Antãovaz of Winery Quinta dos Vales matches generally quite well with dishes of pasta, pork or shellfish such as recipes of cannelloni au gratin stuffed with bolognese sauce, truffade (auvergne - cantal - 15) or fish curry à la reunion.
Details and technical informations about Winery Quinta dos Vales's Marquês dos Vales Alvarinho - Antãovaz.
Discover the grape variety: Alvarinho
Lively, aromatic whites with cutting acidity and a slender mouth, featuring intense aromas of citrus, white peach, apricot, white flowers, passion fruit and iodised Atlantic saline notes. Tonic, long finish. The absolute star of the Monção e Melgaço sub-region (Vinho Verde DOC), it signs the finest Portuguese Vinho Verde. Also made as a single variety in the Douro. The Portuguese name for Galician Albariño, native to the northwest Iberian peninsula.
Last vintages of this wine
The best vintages of Marquês dos Vales Alvarinho - Antãovaz from Winery Quinta dos Vales are 0
Informations about the Winery Quinta dos Vales
The Winery Quinta dos Vales is one of of the world's great estates. It offers 65 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Region of southernmost Portugal between Atlantic and serra, ~3,000 hours of sun/year. Negra Mole as a native red signature (~75%): light and accessible with signature notes of red cherry, raspberry, ripe plum, Mediterranean herbs and a spicy touch, fine tannins — easy-drinking southern style. Supple Castelao, spicy Trincadeira, dense Touriga Nacional, sunny Syrah. Whites Siria, Malvasia Fina (yellow fruits, flowers), taut Arinto.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.














