Winery Quinta dos ValesDialog Ursus Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dialog Ursus Tinto from the Winery Quinta dos Vales
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dialog Ursus Tinto of Winery Quinta dos Vales in the region of Algarve is a powerful with a nice freshness.
Food and wine pairings with Dialog Ursus Tinto
Pairings that work perfectly with Dialog Ursus Tinto
Original food and wine pairings with Dialog Ursus Tinto
The Dialog Ursus Tinto of Winery Quinta dos Vales matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew to be prepared the day before, wok of chinese noodles with vegetables or locro criollo (argentina).
Details and technical informations about Winery Quinta dos Vales's Dialog Ursus Tinto.
Discover the grape variety: Piquepoul
Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Dialog Ursus Tinto from Winery Quinta dos Vales are 2016, 2013, 2018, 0 and 2015.
Informations about the Winery Quinta dos Vales
The Winery Quinta dos Vales is one of of the world's great estates. It offers 65 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
