
Winery Quinta dos ValesDialog Elephantus Premium
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dialog Elephantus Premium from the Winery Quinta dos Vales
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dialog Elephantus Premium of Winery Quinta dos Vales in the region of Algarve is a powerful with a nice freshness.
Food and wine pairings with Dialog Elephantus Premium
Pairings that work perfectly with Dialog Elephantus Premium
Original food and wine pairings with Dialog Elephantus Premium
The Dialog Elephantus Premium of Winery Quinta dos Vales matches generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, leek and salmon lasagna or beef colombo bourguignon style.
Details and technical informations about Winery Quinta dos Vales's Dialog Elephantus Premium.
Discover the grape variety: Chaouch
The certain origin is not known. We can simply say that this variety was once widely cultivated in Turkey, it is still found in Spain, Italy, Greece, Hungary, Macedonia, Romania, Dalmatia, Serbia, Ukraine, Bulgaria, Russia, North Africa, ... in France it is almost unknown except for some amateur gardeners. Note that it can sometimes be confused with the Beirut date palm, they have the same two synonyms rozaki and afuz ali.
Last vintages of this wine
The best vintages of Dialog Elephantus Premium from Winery Quinta dos Vales are 0, 2016
Informations about the Winery Quinta dos Vales
The Winery Quinta dos Vales is one of of the world's great estates. It offers 65 wines for sale in the of Algarve to come and discover on site or to buy online.
The wine region of Algarve
Algarve ('the Algarve' to most English speakers) is the southernmost wine region of Portugal, and the far southwestern corner of the Iberian Peninsula. It is more widely known for its beaches and thriving tourist industry than its wines. Although a small quantity of fresh-styled white wines are made here, the wines of the Algarve are predominantly red, and made from classic Portuguese varieties like Castelão and Touriga Nacional, as well as more international varieties like Syrah. The region's wines are produced largely by a by a small number of upscale co-operatives, although the fashion for independent producers is catching on quickly.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.














