
Winery Quinta do Lagar Novo5ª Viognier
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the 5ª Viognier from the Winery Quinta do Lagar Novo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 5ª Viognier of Winery Quinta do Lagar Novo in the region of Lisboa is a powerful.
Food and wine pairings with 5ª Viognier
Pairings that work perfectly with 5ª Viognier
Original food and wine pairings with 5ª Viognier
The 5ª Viognier of Winery Quinta do Lagar Novo matches generally quite well with dishes of pasta, pork or shellfish such as recipes of the corsican soup, white cabbage with bacon or mussels with roquefort cheese.
Details and technical informations about Winery Quinta do Lagar Novo's 5ª Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of 5ª Viognier from Winery Quinta do Lagar Novo are 2015, 0, 2017
Informations about the Winery Quinta do Lagar Novo
The Winery Quinta do Lagar Novo is one of of the world's greatest estates. It offers 8 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.














