
Winery Quinta do CardoReserva Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Reserva Chardonnay of the Winery Quinta do Cardo is in the top 40 of wines of Beira Interior.

Taste structure of the Reserva Chardonnay from the Winery Quinta do Cardo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Chardonnay of Winery Quinta do Cardo in the region of Beiras is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Reserva Chardonnay
Pairings that work perfectly with Reserva Chardonnay
Original food and wine pairings with Reserva Chardonnay
The Reserva Chardonnay of Winery Quinta do Cardo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with cream supers, goat's cheese sandwich with honey or haddock with milk.
Details and technical informations about Winery Quinta do Cardo's Reserva Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Reserva Chardonnay from Winery Quinta do Cardo are 2015, 0
Informations about the Winery Quinta do Cardo
The Winery Quinta do Cardo is one of of the world's great estates. It offers 29 wines for sale in the of Beira Interior to come and discover on site or to buy online.
The wine region of Beira Interior
Highest DOC of Portugal in the central-east (300-750 m), harsh continental climate. Concentrated flagship reds with signature notes of black cherry, blackberry, plum, Mediterranean herbs, sweet spices and mineral touch, firm tannins and altitude freshness — dense Touriga Nacional (violet, blackberry), supple Tinta Roriz (Tempranillo), fruity Rufete, aromatic Jaen. Round and mineral Síria, Fonte Cal, Malvasia Fina whites. Mountain wines with excellent value for money.
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.













