Winery Quinta de ChocapalhaCH
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The CH of the Winery Quinta de Chocapalha is in the top 20 of wines of Lisboa.
Taste structure of the CH from the Winery Quinta de Chocapalha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the CH of Winery Quinta de Chocapalha in the region of Lisboa is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the CH of Winery Quinta de Chocapalha in the region of Lisboa often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with CH
Pairings that work perfectly with CH
Original food and wine pairings with CH
The CH of Winery Quinta de Chocapalha matches generally quite well with dishes of beef, pasta or veal such as recipes of marinated shrimp skewers with garlic, three ways to prepare chinese noodles or dafina.
Details and technical informations about Winery Quinta de Chocapalha's CH.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of CH from Winery Quinta de Chocapalha are 2008, 2015, 2017, 2013 and 2011.
Informations about the Winery Quinta de Chocapalha
The Winery Quinta de Chocapalha is one of of the world's greatest estates. It offers 22 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
