The Winery Purple Hands (AU) of Barossa Valley of Australie du Sud

Food and wine pairings with a red wine of Winery Purple Hands (AU)

How Winery Purple Hands (AU) wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef miroton, shish kebab or duck stew.

Organoleptic analysis of red wines of Winery Purple Hands (AU)

On the nose the red wine of Winery Purple Hands (AU). often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak or spices. In the mouth the red wine of Winery Purple Hands (AU). is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Purple Hands (AU)

• 2013With an average score of 3.95/5
• 2018With an average score of 3.94/5
• 2017With an average score of 3.92/5
• 0With an average score of 3.75/5
• 2016With an average score of 3.68/5
• 2015With an average score of 3.52/5

Food and wine pairings with a white wine of Winery Purple Hands (AU)

How Winery Purple Hands (AU) wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of home-made white pudding, pasta with shrimp or rabbit with hunter's sauce.

The best vintages in the white wines of Winery Purple Hands (AU)

• 2016With an average score of 3.50/5
• 0With an average score of 3.30/5