
Winery Pure SardiniaCapo F. Cannonau di Sardegna Rosso d'Amare
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Capo F. Cannonau di Sardegna Rosso d'Amare from the Winery Pure Sardinia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capo F. Cannonau di Sardegna Rosso d'Amare of Winery Pure Sardinia in the region of Sardinia is a powerful.
Food and wine pairings with Capo F. Cannonau di Sardegna Rosso d'Amare
Pairings that work perfectly with Capo F. Cannonau di Sardegna Rosso d'Amare
Original food and wine pairings with Capo F. Cannonau di Sardegna Rosso d'Amare
The Capo F. Cannonau di Sardegna Rosso d'Amare of Winery Pure Sardinia matches generally quite well with dishes of beef, pasta or lamb such as recipes of beer goulash, spaghetti with beef balls or leg of lamb with crust.
Details and technical informations about Winery Pure Sardinia's Capo F. Cannonau di Sardegna Rosso d'Amare.
Discover the grape variety: Aramon
Aramon noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and very large grapes. Aramon noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Capo F. Cannonau di Sardegna Rosso d'Amare from Winery Pure Sardinia are 2015, 0
Informations about the Winery Pure Sardinia
The Winery Pure Sardinia is one of of the world's greatest estates. It offers 3 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).











