Winery PullusRenski Rizling Polsuho
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Renski Rizling Polsuho of the Winery Pullus is in the top 100 of wines of Podravje.
Wine flavors and olphactive analysis
On the nose the Renski Rizling Polsuho of Winery Pullus in the region of Podravje often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Renski Rizling Polsuho
Pairings that work perfectly with Renski Rizling Polsuho
Original food and wine pairings with Renski Rizling Polsuho
The Renski Rizling Polsuho of Winery Pullus matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rabbit with prunes, skate with capers or moroccan veal tagine from hanane.
Details and technical informations about Winery Pullus's Renski Rizling Polsuho.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Renski Rizling Polsuho from Winery Pullus are 2011, 2017, 2012, 2015 and 2013.
Informations about the Winery Pullus
The Winery Pullus is one of of the world's greatest estates. It offers 38 wines for sale in the of Podravje to come and discover on site or to buy online.
The wine region of Podravje
Podravje is Slovenia's largest and most productive wine region. It is located towards the eastern half of the country, and Centers around the key towns of Maribor and Ormoz. With roughly 11,000 hectares (30,000 acres) of Vineyard">Vineyard, Podravje has twice as much land under vine as its western neighbor, Posavje. More than just a local center of activity, Maribor has Long been a wine center for this region of Europe as a whole.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
