Caves VelhasRomeira Reserva Alentejano
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Romeira Reserva Alentejano from the Caves Velhas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Romeira Reserva Alentejano of Caves Velhas in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Romeira Reserva Alentejano of Caves Velhas in the region of Alentejano often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Romeira Reserva Alentejano
Pairings that work perfectly with Romeira Reserva Alentejano
Original food and wine pairings with Romeira Reserva Alentejano
The Romeira Reserva Alentejano of Caves Velhas matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese fondue, pasta gratin with courgettes and ham or veal blanquette à l'ancienne.
Details and technical informations about Caves Velhas's Romeira Reserva Alentejano.
Discover the grape variety: Tannat
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.
Last vintages of this wine
The best vintages of Romeira Reserva Alentejano from Caves Velhas are 2009, 2017, 2016, 2015 and 2014.
Informations about the Caves Velhas
The Caves Velhas is one of of the world's great estates. It offers 85 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
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The word of the wine: Legs
Synonymous with tears.