The Winery Proud Pour of Unknow region

Winery Proud Pour - Bee Species Pinot Noir
The winery offers 6 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 9220 of the estates of Unknow region.
It is located in Unknow region

The Winery Proud Pour is one of the best wineries to follow in Région inconnue.. It offers 6 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Proud Pour wines

Looking for the best Winery Proud Pour wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Proud Pour wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Proud Pour wines with technical and enological descriptions.

The top red wines of Winery Proud Pour

Food and wine pairings with a red wine of Winery Proud Pour

How Winery Proud Pour wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of ramen burger, veal paupiettes with white wine or rabbit fillet with mustard.

Organoleptic analysis of red wines of Winery Proud Pour

On the nose the red wine of Winery Proud Pour. often reveals types of flavors of earth, red fruit or non oak and sometimes also flavors of oak, black fruit. In the mouth the red wine of Winery Proud Pour. is a with a nice freshness.

The best vintages in the red wines of Winery Proud Pour

  • 2014With an average score of 4.20/5
  • 2018With an average score of 3.61/5
  • 2015With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Proud Pour.

  • Pinot Noir

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Proud Pour

Food and wine pairings with a white wine of Winery Proud Pour

How Winery Proud Pour wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp risotto with curry, quiche with bacon and gruyère cheese or treviso and goat cheese pie.

Organoleptic analysis of white wines of Winery Proud Pour

On the nose the white wine of Winery Proud Pour. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Proud Pour. is a with a nice freshness.

The best vintages in the white wines of Winery Proud Pour

  • 2017With an average score of 4.00/5
  • 2014With an average score of 3.80/5
  • 2016With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Proud Pour.

  • Sauvignon Blanc

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Proud Pour

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Proud Pour.

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

News about Winery Proud Pour and wines from the region

Amanda Barnes wins Fortnum & Mason award for The South America Wine Guide

Decanter contributor and Decanter World Wine Awards (DWWA) judge Amanda Barnes has been awarded the Debut Drink Book award in the Fortnum & Mason Food and Drink Awards 2022 for her The South America Wine Guide book. The annual Fortnum & Mason Food and Drink Awards, now in its 10th year, champions the achievements of the UK’s current and emerging writers, editors, publishers, photographers, broadcasters and personalities who ‘encourage us to enjoy, explore, experiment and discover more ab ...

Decanter magazine latest issue: July 2022

Inside the Decanter magazine July 2022 issue: FEATURES Fuller-bodied rosés: proud to be pink, Elizabeth Gabay MW Can rosé wines really age?, Elizabeth Gabay MW 10 reasons to drink English sparkling wine, Susy Atkins Decanter guide to picnicking for wine lovers, Chris Losh Piedmont Nebbiolo guide: the latest releases, Aldo Fiordelli Winemaker profile: Sam Kaplan, Jonathan Cristaldi in Napa Valley LEARNING Wine wisdom: Expert tips to help you on your journey through wine Read the new issue in full ...

Canada’s Okanagan Valley approves six new sub-appellations

Canada’s western province of British Columbia (BC), has approved six new sub-appellations for its most famous wine-growing region of Okanagan Valley. The Okanagan Valley is BC’s largest appellation – called Geographical Indications (GIs) in Canada. And from a standing start in 2015, it now has 11 sub-GIs following the recent ratification. The six new sub-GIs are: Summerland Valleys, Summerland Lakefront, Summerland Bench, East Kelowna Slopes, South Kelowna Slopes and Lake Country. They are now l ...

The word of the wine: Beurré

Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.