Winery Proud PourSave The Ocean
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Save The Ocean from the Winery Proud Pour
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Save The Ocean of Winery Proud Pour in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Save The Ocean of Winery Proud Pour in the region of California often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Save The Ocean
Pairings that work perfectly with Save The Ocean
Original food and wine pairings with Save The Ocean
The Save The Ocean of Winery Proud Pour matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of slivers of squid with tomato, leek, goat cheese and bacon quiche or goat's cheese and sun-dried tomato tart with cured ham.
Details and technical informations about Winery Proud Pour's Save The Ocean.
Discover the grape variety: Ugni
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Save The Ocean from Winery Proud Pour are 2017, 0
Informations about the Winery Proud Pour
The Winery Proud Pour is one of of the world's greatest estates. It offers 6 wines for sale in the of Mendocino County to come and discover on site or to buy online.
The wine region of Mendocino County
The wine region of Mendocino County is located in the region of North Coast of California of United States. We currently count 344 estates and châteaux in the of Mendocino County, producing 763 different wines in conventional, organic and biodynamic agriculture. The wines of Mendocino County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
