Winery Prospect - Mount Parker Sauvignon Blanc

Winery ProspectMount Parker Sauvignon Blanc

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mount Parker Sauvignon Blanc of Winery Prospect is a white wine from the region of Okanagan Valley of British Columbia.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Wine flavors and olphactive analysis

On the nose the Mount Parker Sauvignon Blanc of Winery Prospect in the region of British Columbia often reveals types of flavors of vegetal, tropical fruit.

Details and technical informations about Winery Prospect's Mount Parker Sauvignon Blanc.

Winemaker
Wade Stark
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Esther

Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.

Last vintages of this wine

Mount Parker Sauvignon Blanc - 2019
In the top 100 of of Okanagan Valley wines
Average rating: 3.911110
Mount Parker Sauvignon Blanc - 2018
In the top 100 of of Okanagan Valley wines
Average rating: 3.111100
Mount Parker Sauvignon Blanc - 2017
In the top 100 of of Okanagan Valley wines
Average rating: 3.61110.50

The best vintages of Mount Parker Sauvignon Blanc from Winery Prospect are 2019, 2017, 2018

Informations about the Winery Prospect

The winery offers 27 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Okanagan Valley in the region of British Columbia

The Winery Prospect is one of of the world's greatest estates. It offers 22 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.

Top wine British Columbia
In the top 5000 of of Canada wines
In the top 2000 of of Okanagan Valley wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Okanagan Valley

The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.


The wine region of British Columbia

British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.

News related to this wine

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Female

Characterizes wines whose pleasantness results from elegance and finesse rather than power.

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