Winery Progettidivini5 Millesimato Prosecco Treviso Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the 5 Millesimato Prosecco Treviso Brut from the Winery Progettidivini
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the 5 Millesimato Prosecco Treviso Brut of Winery Progettidivini in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with 5 Millesimato Prosecco Treviso Brut
Pairings that work perfectly with 5 Millesimato Prosecco Treviso Brut
Original food and wine pairings with 5 Millesimato Prosecco Treviso Brut
The 5 Millesimato Prosecco Treviso Brut of Winery Progettidivini matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rice with seafood, ham and comté quiche or cervelat in the alsatian style.
Details and technical informations about Winery Progettidivini's 5 Millesimato Prosecco Treviso Brut.
Discover the grape variety: Phoenix
Interspecific cross between the white bacchus and the white Villard obtained in 1964 by Gerhardt Erich Alleweldt (1927/2005) at the Geilweilerhof Station in Siebeldingen, Germany. It should be noted that the sirius and the staufer were also born from these same parents. Phoenix is little known even in France, although it is registered in the Official Catalogue of varieties of table grapes on the A2 list.
Last vintages of this wine
The best vintages of 5 Millesimato Prosecco Treviso Brut from Winery Progettidivini are 2015, 2016, 2013
Informations about the Winery Progettidivini
The Winery Progettidivini is one of of the world's greatest estates. It offers 20 wines for sale in the of Prosecco di Treviso to come and discover on site or to buy online.
The wine region of Prosecco di Treviso
The wine region of Prosecco di Treviso is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Invivo or the Domaine La Gioiosa produce mainly wines sparkling. The most planted grape varieties in the region of Prosecco di Treviso are Glera et Raboso Piave, they are then used in wines in blends or as a single variety. On the nose of Prosecco di Treviso often reveals types of flavors of citrus, ginger or black fruit and sometimes also flavors of orange peel, toasted almonds or elderflower.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
