
Winery PrinčičMihael Rdeče
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Pinot noir and the Merlot.
This wine generally goes well with pork, poultry or beef.

Wine flavors and olphactive analysis
On the nose the Mihael Rdeče of Winery Prinčič in the region of Primorje often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Mihael Rdeče
Pairings that work perfectly with Mihael Rdeče
Original food and wine pairings with Mihael Rdeče
The Mihael Rdeče of Winery Prinčič matches generally quite well with dishes of beef, lamb or veal such as recipes of small stuffed fish from nice, traditional tagine (morocco) or veal with cream and mushrooms.
Details and technical informations about Winery Prinčič's Mihael Rdeče.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Mihael Rdeče from Winery Prinčič are 2015, 2012, 0
Informations about the Winery Prinčič
The Winery Prinčič is one of of the world's greatest estates. It offers 17 wines for sale in the of Gori&scaronka Brda to come and discover on site or to buy online.
The wine region of Gori&scaronka Brda
Western Slovenia on the Italian border (extension of Collio), green hills. Signature Rebula (Ribolla Gialla), a native cultivated for 750 years: mineral, structured whites with signature notes of pear, white flowers, almond, citrus and marked salinity - the base of the great amber wines on skins. Also lively Sauvignon, round Pinot Grigio, almond-flavoured Friulano. Reds: supple Merlot and firm Cabernet Sauvignon.
The wine region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.














