Winery Preignes le NeufCuvée Garrigue Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée Garrigue Rouge from the Winery Preignes le Neuf
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Garrigue Rouge of Winery Preignes le Neuf in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Garrigue Rouge
Pairings that work perfectly with Cuvée Garrigue Rouge
Original food and wine pairings with Cuvée Garrigue Rouge
The Cuvée Garrigue Rouge of Winery Preignes le Neuf matches generally quite well with dishes of beef, pasta or veal such as recipes of piglet shoulder with melting baked apples, chicken wok with chinese noodles or veal axoa (basque country).
Details and technical informations about Winery Preignes le Neuf's Cuvée Garrigue Rouge.
Discover the grape variety: Flame seedless
Apyrene variety of table grapes obtained in 1961 in the United States (California) by John H. Weinberger and F.N. Harmon by complex crossing between (cardinal x sultanin) x [(molinera gorda x tifafihi ahmer ) x (muscat of Alexandria x sultanin)] and put in culture in 1973. It should be noted that the white Fresno seedless is the result of the same cross made by the same breeders. It can be found in Australia, Chile, Argentina, South Africa, Morocco, Tunisia, Spain, Portugal, Italy, Bulgaria, the United States (California) where it occupies a large area, etc. In France it is practically unknown, although it is registered in the Official Catalogue of table grape varieties, list A2.
Last vintages of this wine
The best vintages of Cuvée Garrigue Rouge from Winery Preignes le Neuf are 2015, 2018, 2011, 2012
Informations about the Winery Preignes le Neuf
The Winery Preignes le Neuf is one of of the world's greatest estates. It offers 22 wines for sale in the of Coteaux du Libron to come and discover on site or to buy online.
The wine region of Coteaux du Libron
The wine region of Coteaux du Libron is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Charles Delatour or the Domaine Lionel Dufour produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux du Libron are Cabernet-Sauvignon, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Libron often reveals types of flavors of tree fruit, black fruit or cheese and sometimes also flavors of earthy, cherry or floral.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
