Winery Prato Al Pozzo - Arpagone Riserva Montecucco Sangiovese

Winery Prato Al PozzoArpagone Riserva Montecucco Sangiovese

The Arpagone Riserva Montecucco Sangiovese of Winery Prato Al Pozzo is a wine from the region of Montecucco of Tuscany.
This wine generally goes well with
The Arpagone Riserva Montecucco Sangiovese of the Winery Prato Al Pozzo is in the top 0 of wines of Montecucco.

Details and technical informations about Winery Prato Al Pozzo's Arpagone Riserva Montecucco Sangiovese.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Tannat meunier

This grape variety is found in southwestern France. It is a natural mutation of Tannat, so its resemblance is normal and only its very white down differentiates it. It is practically not propagated... another example of such a mutation, meunier or pinot meunier. - Synonymy: no synonym to date (for all the synonyms of grape varieties, click here!).

Informations about the Winery Prato Al Pozzo

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Montecucco in the region of Tuscany

The Winery Prato Al Pozzo is one of of the world's greatest estates. It offers 3 wines for sale in the of Montecucco to come and discover on site or to buy online.

Top wine Tuscany
In the top 95000 of of Italy wines
In the top 400 of of Montecucco wines
In the top 300000 of wines
In the top 550000 wines of the world

The wine region of Montecucco

The wine region of Montecucco is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Amantis or the Domaine Azienda Biologica Basile produce mainly wines red, white and pink. The most planted grape varieties in the region of Montecucco are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Montecucco often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, dark fruit or grass.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Rough

Wine without finesse with rough tannins.

Other wines of Winery Prato Al Pozzo

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Other wines of Montecucco

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