Winery PradelleGoccia di Maboso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Goccia di Maboso of the Winery Pradelle is in the top 50 of wines of Veneto.
Taste structure of the Goccia di Maboso from the Winery Pradelle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Goccia di Maboso of Winery Pradelle in the region of Veneto is a powerful.
Food and wine pairings with Goccia di Maboso
Pairings that work perfectly with Goccia di Maboso
Original food and wine pairings with Goccia di Maboso
The Goccia di Maboso of Winery Pradelle matches generally quite well with dishes of beef, pasta or lamb such as recipes of sautéed pork with pineapple, pasta with crispy parma ham or shish kebab.
Details and technical informations about Winery Pradelle's Goccia di Maboso.
Discover the grape variety: Tressot
Tressot noir is a grape variety that originated in France (Yonne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Tressot noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Goccia di Maboso from Winery Pradelle are 0
Informations about the Winery Pradelle
The Winery Pradelle is one of of the world's great estates. It offers 17 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
