Winery Prà - Amarone della Valpolicella

Winery PràAmarone della Valpolicella

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Amarone della Valpolicella of Winery Prà is a red wine from the region of Amarone della Valpolicella of Vénétie.
This wine is a blend of 3 varietals which are the Corvina, the Corvinone and the Rondinella.
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or game (deer, venison).
The Amarone della Valpolicella of the Winery Prà is in the top 20 of wines of Amarone della Valpolicella.

Taste structure of the Amarone della Valpolicella from the Winery Prà

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Amarone della Valpolicella of Winery Prà in the region of Vénétie is a powerful mainly marked by the residual sugar.

Wine flavors and olphactive analysis

Wine with oak taste

tobacco, vanilla

Wine with earth taste

leather, smoke

Wine with spices taste

pepper, licorice

Wine with microbio taste

cream, cheese

On the nose the Amarone della Valpolicella of Winery Prà in the region of Vénétie often reveals types of flavors of cream, microbio or prune and sometimes also flavors of cinnamon, cheese or fig.

Details and technical informations about Winery Prà's Amarone della Valpolicella.

Winemaker
Graziano Pre
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
16.5°
Allergens
Contains sulfites

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

Last vintages of this wine

Amarone della Valpolicella - 2015
In the top 20 of of Amarone della Valpolicella wines
Average rating: 4.411110
Amarone della Valpolicella - 2013
In the top 20 of of Amarone della Valpolicella wines
Average rating: 4.411110
Amarone della Valpolicella - 2012
In the top 20 of of Amarone della Valpolicella wines
Average rating: 4.311110
Amarone della Valpolicella - 2011
In the top 20 of of Amarone della Valpolicella wines
Average rating: 4.311110
Amarone della Valpolicella - 2010
In the top 20 of of Amarone della Valpolicella wines
Average rating: 4.211110
Amarone della Valpolicella - 2009
In the top 20 of of Amarone della Valpolicella wines
Average rating: 4.311110
Amarone della Valpolicella - 2008
In the top 20 of of Amarone della Valpolicella wines
Average rating: 4.311110

The best vintages of Amarone della Valpolicella from Winery Prà are 2015, 2013, 2007, 2006 and 2012.

Informations about the Winery Prà

The winery offers 19 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Amarone della Valpolicella in the region of Vénétie
Find the Winery Prà on Facebook

The Winery Prà is one of of the world's greatest estates. It offers 16 wines for sale in the of Amarone della Valpolicella to come and discover on site or to buy online.

Top wine Vénétie
In the top 800 of of Italy wines
In the top 30 of of Amarone della Valpolicella wines
In the top 3500 of red wines
In the top 4500 wines of the world

The wine region of Amarone della Valpolicella

The wine region of Amarone della Valpolicella is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Ernesto Ruffo or the Domaine Dal Forno Romano produce mainly wines red. The most planted grape varieties in the region of Amarone della Valpolicella are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Amarone della Valpolicella often reveals types of flavors of cherry, forest floor or nutty and sometimes also flavors of nutmeg, mulberry or walnut.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.

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