Winery Pouzols et MailhacMont Sègonne Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Mont Sègonne Pinot Noir
Pairings that work perfectly with Mont Sègonne Pinot Noir
Original food and wine pairings with Mont Sègonne Pinot Noir
The Mont Sègonne Pinot Noir of Winery Pouzols et Mailhac matches generally quite well with dishes of beef, pasta or veal such as recipes of barbecue burger, pasta à la forestière (chanterelles) or veal shoulder with cream and tarragon.
Details and technical informations about Winery Pouzols et Mailhac's Mont Sègonne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Pouzols et Mailhac
The Winery Pouzols et Mailhac is one of of the world's great estates. It offers 30 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
